Ginger-Dijon Salad Dressing: A Zesty Vegan Condiment

Ginger-Dijon Salad Dressing: A Zesty Vegan Condiment

Elevate your salads, bowls, and vegetables with this simple yet remarkably flavorful Dijon-Tamari Dressing. Not only is it a vegan delight, but it also aligns perfectly with a whole plant food lifestyle, offering both taste and health benefits. Let’s look at the key components:

  • Dijon Mustard: Adds a spicy, tangy flavor.
  • Low-Sodium Tamari: A great alternative to soy sauce, offering umami without excessive salt.
  • Rice Vinegar: Provides a mild acidity, enhancing the overall flavor.
  • Fresh Garlic and Ginger: Both ingredients are known for their health benefits and add a fresh, aromatic kick.

Ginger Dijon Salad Dressing

January 15, 2024
: Makes 3/4 of a cup.
: 5 min
: 5 min
: 10 min
: Easy

This dressing perfectly balances the sharpness of Dijon mustard with the depth of tamari, accented by the tang of rice vinegar. The freshness of minced garlic and gingerroot adds an aromatic undertone that elevates this condiment to more than just a dressing—it's a flavor enhancer for any dish.

Ingredients
  • 2 tablespoons of Dijon mustard
  • ¼ cup low-sodium tamari
  • ¼ cup rice vinegar
  • ¼ cup water
  • ¼ teaspoon minced fresh garlic
  • ¼ teaspoon minced fresh gingerroot
Directions
  • Step 1 1. Combine the Dijon mustard, low-sodium tamari, rice vinegar, water, minced fresh garlic, and minced fresh gingerroot in a blender jar.
  • Step 2 2. Process the ingredients until the mixture is smooth and well combined.
  • Step 3 Transfer the dressing to a covered jar and store it in the refrigerator.

Tip: This dressing is versatile and can be used in various dishes. Try it as a marinade for tofu, a dressing for grain bowls, or as a dipping sauce for fresh vegetables.

Estimated Nutritional Information (per tablespoon):

  • Calories: 10 kcal
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 230mg
  • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
  • Protein: 1g

This Dijon-Tamari Dressing is not just about taste; it’s a celebration of healthy, plant-based ingredients that can transform any dish into a gourmet experience. It’s quick, easy to make, and can be a staple in your fridge, ready to add a burst of flavor to your meals anytime.